Calumet Diversified Meats Inc.

porkchops.com
Ten Thousand 80Th Avenue
Pleasant Prairie, WI 53158
Phone:262-947-7200
Fax:262-947-7209

Type:

Private

Employees:

100 - 249

Revenue:

20 - 50 Million

Industry:

Consumer Products->Food Processing

SIC Code:

5147 - Meats and Meat Products
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Andrew Becker
Title: CEO
Executive HQ :262-947-7200 Sign Up Sign Up
Tina Elder
Title: CFO
Finance HQ :262-947-7200 Sign Up Sign Up
Larry Becker
Title: President
Executive HQ :262-947-7200 Sign Up Sign Up
Jerry Klein
Title: Owner
Executive HQ :262-947-7200 Sign Up Sign Up
Nanette Nyunaitis
Title: Accounts Payable
Finance HQ :262-947-7200 Sign Up Sign Up
Joy Huskey
Title: EVP Sales & Marketing
Sales - Marketing HQ :262-947-7200 Sign Up Sign Up
Showing 1 to 6 of 6 entries

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Additional Info:

This includes Calumet Diversified Meats Inc. email format addresses with the @porkchops.com domain, contacts, phone numbers, linkedin info, cfo employees, and facebook profiles. Calumet Diversified Meats Inc. is a Food processing business with its headquarters based in Pleasant Prairie, WI. If you sign up for our free trial you will see our email@porkchops.com addresses.

Company Background:

Full company description is available with the free trial.

Ceo Reference:

Andrew Becker
Their CEO is Andrew Becker. Their Lead411 profile is categorized under the Food processing industry. If you're checking for Calumet Diversified Meats Inc. email addresses, these are also available on Lead411 with the @porkchops.com email addresses and possibly Andrew Becker's email. Calumet Diversified Meats Inc. is based in Pleasant Prairie, WI. You can also get Andrew Becker's linkedin info, twitter data, phone numbers, wiki and biography on their Lead411 profile. Their contact information is filed under the Food processing category. Some possible email formats for Andrew Becker are ABecker@porkchops.com, Andrew.Becker@porkchops.com, Andrew@porkchops.com, and Andrew_Becker@porkchops.com. If you sign up for our free trial you will see our email@porkchops.com addresses.

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